Private dining at wood st house
by Salt & Smoke
A hosted, private dining experience cooked and served on site at Wood Street House.
The experience
Private Dining at Wood Street House is a dining experience designed for residents who want to host something special without leaving home.
Each booking includes a five-course menu, cooked on-site and served in the private dining space. Menus are seasonal and built to flow naturally from course to course, without unnecessary complexity or formality.
The evening is paced, relaxed, and considered. Service is discreet and well-timed, allowing guests to settle in, talk, and enjoy the food without interruption or fuss.
This experience is not limited to larger gatherings. It works just as well for an intimate evening for two as it does for small celebrations or hosting friends and family around a properly cooked meal, in a private and comfortable setting.
Planning your evening
Private Dining at Wood Street House is offered as a five-course, chef-led dining experience cooked and served on site in the private dining space.
Group sizes are flexible, and bookings are availability-based, with no fixed dates.
For guests looking for something more personal, menus can also be tailored around preferences, dietary requirements, or specific ideas. Bespoke menus are priced individually, based on the final menu and service required.
All bookings, menus, and payments are handled directly by Salt & Smoke.
Sample Menus
Menu 1
Crab, lime, chilli
Mini bruschetta, pesto, basil
Smoked chicken croquette
Cauliflower, tahini, pomegranate
Pork fillet, cavolo nero, carrot, apple & chicken jus
Apple and cider sorbet, apple gel, sorrel
Cherry and chocolate brownie, creme fraiche
Menu 2
Scallop ceviche, lime, apple
Lamb bon bon, feta, pomegranate
Sambal tofu, ginger, cashews
Beetroot carpaccio, goat’s cheese, blackcurrant
Charred lamb, lamb fritter, smoked aubergine, carrot
Clementine sorbet, mint syrup, candied clementine
Blackberry and pistachio Eton mess, sorrel
How it works
1. Enquire
Get in touch to discuss availability, group size, and any initial ideas.
2. Confirm the details
We’ll agree on the date, menu style, and any dietary requirements.
3. Menu and payment confirmation
The menu is confirmed ahead of the evening, and payment is taken in advance to secure the booking. All planning is handled directly by Salt & Smoke.
4. Enjoy the evening
On the day, everything is cooked and served on site, allowing you and your guests to relax and enjoy the experience.
Interested in hosting a private dinner at Wood Street House?
If you’d like to discuss availability or ask a few questions before committing, feel free to get in touch.